This pound cake recipe uses the same idea as a marble cake and then tops it with a thick chocolate frosting.
Marble pound cake using self raising flour recipe.
Every bite is chocolatey sweet and decadent.
Butter and flour or generously spray with a non stick cooking spray a 10 cup bundt pan see note.
You have to omit the baking powder in the recipe if you are using self raising flour.
I have been debating whether i should share this magnificent marble bundt cake with you today or save it for next week.
It is great with a cup of coffee or tea and i enjoy it whenever i need a quick sweet bite.
Coat a 10 cup bundt pan with baking spray.
I cut the recipe in half and baked it in a 9x5 inch glass baking dish.
In all cases the amount of baking powder in the self raising flour should be sufficient for this recipe.
In a medium bowl whisk together the flour cornstarch baking powder baking soda and salt.
Preheat oven to 300.
In the bowl of your stand mixer fitted with the paddle attachment mix the butter and sugar on medium speed for 3 minutes until light and fluffy.
My idea of what a good marble cake should be tender and tea time easy comes from the many homemade marble cakes my aunt baked as a child.
Pound cake does tend to be more dense than a regular cake but this pound cake recipe is nice and moist.
Preheat oven to 325 f.
You absolutely could use cake flour but in this recipe it wouldn t make a huge difference.
Adjust the oven rack to middle position and preheat the oven to 350f 180c.
A marble cake is the combination of chocolate and vanilla cakes swirled together this is a great marble cake recipe.
After all butter is delicious isn t it.
Marble cake recipe from scratch.
Please check the ingredient printed on the box to check how much baking powder is included in the self raising flour.
It is a rich moist and buttery cake with chocolate swirls.
I creamed the butter and sugar together then added the eggs and vanilla 2 tsp.
In a large mixing bowl beat butter until light and creamy 3 to 4 minutes.
This is a sturdy cake and all purpose flour works great.
A classic dessert that is so beloved.
Add in sugar beating until fully combined 2 to 3 minutes.
In a classic pound cake recipe you just use all purpose flour.
Well in a nutshell i am a sucker for the nostalgic.
I cut the cake flour down to 1 and 1 2 cups and mixed the dry ingredients together then added that to the creamed mixture alternately with the milk starting and ending with the flour.
Moist vanilla pound cake swirled with chocolate and so buttery it melts in your mouth.
This is the easiest and the best marble cake recipe step by step adapted.
