Marbling Beef Shabu

Full blood wagyu cattle have the the proven best marbling and is bred for flavour.

Marbling beef shabu.

This beef earned its fame from its high quality beefy meaty texture and juiciness. The marbling melt that unleashes a gloriously rich mouthfeel and exceptional juiciness to satisfy the discerning taste buds. This is where usda prime beef comes in. Have your butcher cut the meat into paper thin slices thinner even than sukiyaki slices.

The single most important ingredient of the dish is beef. But this meat is lacking in a meaty texture and juiciness. Shabu shabu that enriches your life. Usda prime beef is regarded as the best grade of american beef.

The united states department of agriculture usda classifies beef as prime choice select or a lower grade. There are a lot of shabu shabu speciality restaurants in japan but you can prepare it at home too. Shabu shabu is a japanese hot pot dish nabemono with paper thin sliced beef. Juicy and succulent this beef is a truly unique eating experience.

Buy sirloin for beef shabu shabu or lamb loin rib. The beef is processed in our own factories with full traceability throughout the entire supply process. Wagyu shabu shabu slices. The japanese meat grading association jmga goes into way more depth with wagyu grading the beef s yield and ranking quality based on fat marbling color brightness firmness texture and.

The other thing that keeps wagyu so expensive is japan s strict grading system for beef. Japanese wagyu beef and kurobuta. For the beautifully marbled japanese wagyu beef and kurobuta. A result of its luxurious fat and beautiful marbling.

Made from the highly prized wagyu beef butcher s guide beef wagyu shabu shabu is known for the gorgeous marbling that dissolves in mouth and infuses it with a luscious rich beef flavour. Wagyu beef singapore is your online butcher shop for premium ito wagyu beef and kurobuta imported from kagoshima japan.